A modo mio
A unique culinary journey crafted by Chef Raffaele Lenzi, driven by his desire to express a personal and authentic cuisine. Each dish reflects the chef's extensive experience in Michelin-starred restaurants around the world, blending diverse culinary cultures and rare ingredients, carefully selected to tell a story of passion, innovation, and meticulous research.
Valid for 12 Months
This voucher is valid only for dinner during the hotel's open season, redeemable every day from 7:00 PM to 9:30 PM. Prior reservation is required.
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Lunch by the Lake for Two
Enjoy a 3-courses lunch a la carte with typical Italian specialties from the various regions around Italy, presented in a relaxed yet refined atmosphere.